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Got fan Chinese 葛粉 Hanyu Pinyin gé fěn Cantonese Jyutping got3 fan2 Literal meaning vine powder Transliterations Mandarin - Hanyu Pinyin gé fěn Cantonese - Jyutping got3 fan2 Gotfan is a traditional pudding-like hot soup within Chinese cuisine. It is a considered a more traditional and home-style dish in Hong Kong and China, since it is never served at any restaurants.[citation needed] Contents 1 Preparation 2 Usage 3 Variations 4 See also 5 External links // Preparation The soup recipe is simple as it only requires the boiling of water and powder extracted from plant roots. Sugar is added for sweetness. The thickness varies depending on the ratio of water and powder. More powder and less water equals more thickness. Usage It is mostly considered a healthy snack. Sometimes it is used to cleanse digestive system due to its purity. Variations Different plants offer different powder. The soup ends up looking clear, white or even light green. In all cases, it is served hot. See also Tong sui External links Pre-packaged got fan v · d · eHong Kong cuisine Food Almond biscuit · Almond jelly · Bakkwa · Banana roll · Bao yu · Beef ball · Beef bun · Beef chow fun · Bird's nest soup · Biscuit roll · Buddha's delight · Cart noodle · Cha siu baau · Char siu · Chinese herb tea · Chinese sausage · Cocktail bun · Coconut bar · Congee · Cream bun · Crispy fried chicken · Deuk Deuk Tong · Dim sum · Douhua · Dried shredded squid · Egg tart · Fish ball · Fish slice · Flame on the iceberg · Garland chrysanthemum · Got fan · Ham and egg bun · Haw flakes · Hong Kong-style milk tea · Hot pot · Jerky · Jin deui · Kai-lan · Lai fun · Mango pudding · Mister Softee · Nuomici · Paper wrapped cake · Peanut butter bun · Pineapple bun · Poon choi · Put chai ko · Rapeseed · Red bean ice · Rice noodle roll · Rice roll · Roast goose · Roasted pig · Rousong · Saang mein · Sausage bun · Sea cucumber · Seafood birdsnest · Shahe fen · Singapore style noodles · Siu mei · Steamed meatball · Steamed rice roll · Stinky tofu · Sweetheart cake · Swiss Wing · Taro cake · Taro dumpling · Tea egg · Tofu skin roll · Water caltrop · Water chestnut cake · White boiled shrimp · White cut chicken · White sugar sponge cake · Wonton · Wonton noodle · XO sauce · Yeung Chow fried rice · Yi mein · Yuanyang · Zha cai · Shrimp roe noodles Movies The Banquet (1991) · The Chinese Feast (1995) · The God of Cookery (1996) · Kung Fu Chefs (2009) Culture Table sharing · Caffeine culture in Hong Kong · Siu yeh · One bowl with two pieces · Speakeasy · Yum cha Places Cha chaan teng · Dai pai dong Cantonese cuisine · Cantonese restaurant · Chinese cuisine · History of Chinese cuisine v · d · ePuddings List of puddings Ábrystir • Almond jelly • Ashure • Asida • Banana pudding • Bánh chuối • Bebinca • Blancmange • Bread and butter pudding • Bread pudding • Brown Betty • Cabinet pudding • Carrot pudding • Chè • Cheese pudding • Chireta • Chocolate pudding • Christmas pudding • Clootie • Commonwealth Black Pudding Throwing Championships • Cottage Pudding • Crème caramel • Diplomat pudding • Dock pudding • Drisheen • Dutch baby pancake • Figgy duff • Flummadiddle • Flummery • Fruit pudding • Frumenty • Goody • Got fan • Vincent Gruppuso • Haggis • Hasty pudding • Haupia • Jam Roly-Poly • Junket • Kačamak • Kalamai • Keşkül • Kheer • Kulolo • Kutia • Malva Pudding • Malvern pudding • Mango pudding • Moin moin • Panna cotta • Persimmon pudding • Pistachio pudding • Po'e • Pudding corn • Put chai ko • Rag Pudding • Red pudding • Rødgrød • Rožata • Scrapple • Spoonbread • Spotted dick • Summer pudding • Tapioca pudding • Tembleque • Tiết canh • Treacle sponge pudding • Welf pudding • Yorkshire pudding This article related to Chinese cuisine is a stub. You can help Wikipedia by expanding it.v · d · e